Monday 22 April 2013

अक्का पणजीच उपवासाच थालीपीठ​ | Akka Panaji’s Thalipeeth For Fasting Version I, Step Wise/ Upavasache Thalipeeth


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Hi1
Nine days of fasting, the ‘Navaratra’ have recently got over. Many people fasted through all the nine days and a few on selected days. I wanted to post fasting recipes that time but things at home kept me away from active blogging. But this week again has few fasting days which also includes Hanuman Jayanti falling on the 25th, so thought of posting this fasting food, which I loved and now my family likes it too..
I’m posting today a recipe I grew up with, this is my great grand mother’s recipe. Whenever she used to fast, she would make thalipeeth of various kinds and we would eye her as we would only get a bite to taste. I must confess, I’ve never eaten a better thalipeeth than what she made.

Monday 15 April 2013

Shahi Dosa, Step By Step Filling & The Winner of March Month’s ‘Only’ Event

 

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Hello Friends!!

Firstly apologies for disappearing suddenly, I was just held up with too many things..

Today I’m posting a Dosa recipe very close to my heart. This brings in many childhood memories..Almost once in a month after the Sunday meditation, I and my brother would accompany my parents and visit a vegetarian restaurant called Naivedyam, where I and my dad would religiously order the Shahi dosa and  savor that. While my brother ordered spring rolls and my Mom would order a paav bhaaji or chhole bhature. This happened for several years till the restaurant shut down. My dad also loved their Kashmiri pulao and after the restaurant shut down I tried the preparation

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