Wednesday 30 November 2011
Announcing ‘Only’ Event For December & Giveaway
Monday 28 November 2011
Fresh/Raw Pigeon Peas Saaru…my first experience with the beans
Hi.
Friday 25 November 2011
California Rolls
Hi friends!
Today I was supposed to go out and shop with a blogger friend but all plans were washed off in the heavy rains. Since I had not planned anything majorly for today as I was surely looking forward to my shopping, I had some time in hand, so I decided to use it wisely.
Recently, during my visit to one of the finest bakeries here I came across a bread roll which had a seekh kebab filling. Looking at it, I had mentally made a note to try this one at home, the roll was named California. Since this is my take on that roll I decided to name it California Rolls.
Now patience was surely not my virtue today as I was very hungry and I definitely had no intention of making seekh kebabs (those who are regular readers here will surely understand my penchant for making the seekh kebabs) as that would have taken a long time and I was already hungry so decided to make quick vegetable cigars and then coil the bread rope around them.
Tuesday 22 November 2011
Makhani Rajma…Kidney Beans in a Makhani Gravy
hi!
Makhani gravy is one of the most popular gravy’s from North India. I make various versions of this gravy and one can check out more options here and here.
Monday 14 November 2011
Happy Children’s Day with Masala Tofu Tikka Pizza
Hi Everyone!
I am happy with myself as it seems that finally my grey cells have started functioning normally. Kindly do not believe that I was insane all these days, LOL, it is just that I was not able to innovate anything interesting and I kept on telling myself that things will improve and that my brain will come back to normalcy and to my delight it did happen!
I am extremely elated that people loved my last post on Crispy Salsa Cubes. Moving in the same genre of fusion cooking, today. I’m posting a spicy ‘chatakhdaar’ pizza with a desi touch. Pizza, as we all know is an Italian preparation and has now become extremely popular with every one especially, the kids. Today being children’s day, I thought of treating the kid with this fusion Pizza. He loved it to the core and carried it in his lunch box too but he was terrified with the thought that his friends would not let him eat it…. I convinced him that he would get his share as all mom’s would have sent a delicious lunch box today.
Monday 7 November 2011
Crispy Salsa Cubes…a delicious starter/ Party Food/ Step Wise
Thursday 3 November 2011
Alasande Palya…Karnataka Style Long Yard Beans and the WINNER OF OCTOBER is..
Hi everyone.